“What the brothers have achieved over the past years is truly impressive. After the era of molecular gastronomy, the culinary world continued to evolve, with an ever-stronger focus on visual impact and presentation. Drawing from their background as chefs, Moldbrothers translated this evolution into a platform where chefs — young and seasoned, emerging or established — can find an anchor point to give visual expression a clear voice. Each chef is encouraged to define their own identity, while Moldbrothers inspire by revealing the endless possibilities for giving contemporary cuisine a stronger, more personal character. Their mindset is clear: helping chefs, pastry chefs, and restaurateurs grow and find their own voice in the culinary world. Not a bridge is too far for Moldbrothers.”