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Buckwheat tuille

60 gramsegg white
40 gramssunflower oil
10 gramsbutter
10 gramssugar
3 gramssalt
25 gramsregular flour
25 gramsbuckwheat flour

Mix the egg white with the sunflower oil, the butter, the sugar, the salt, the regular flour and the buckwheat flour. Blend this till smooth. Then spread it on a grain tuille mold. Bake it at 160 degrees Celsius for around 15 to 20 minutes till golden brown. Then when still hot gently remove it from the mold and keep them dry and covered for later.

Do you want to make it yourself?

Wheatfield Tuille Mold

A high-quality silicone mold featuring a realistic wheat field design. The mold contains one shape and is made from 100% food-grade silicone.

This mold is capable of withstanding temperatures ranging from -40°C to +200°C, making it suitable for use in both freezers (including blast freezers) and ovens.

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